Skillet Corn Bread

By á-4527

Recipe Credit: martysmusings.net
Photo Credit: Listed in Source URL (google images)

Ingredients

• 2 boxes Jiffy Corn Muffin Mix
• 1/2 c Sour Cream
• 3 Eggs, beaten 1/2 c Butter, melted
• 1 tsp Salt
• 16 oz can Cream Corn
• 1/2 c Buttermilk
• 2 tblsp Shortening

Details

Preparation time 5mins
Cooking time 40mins
Adapted from google.com

Preparation

Step 1

Mix all ingredients, set aside. In a cast iron skillet, melt shortening over med-high heat. Once shortening is melted, pour corn mixture into skillet and cook until browned on bottom, about 1-3 min. Place skillet into oven and bake at 350 for 20-25 min. Slice and serve.