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WWW Crock Pot Ham & Potatoes

By

everyone in are family really enjoyed this recipe good why to use leftover ham

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 2 cups lean ham, diced
  • 4 cups potatoes, diced raw
  • 1 cup, chopped onions
  • 3/4 cup reduced-fat chedder cheese, shredded
  • 1 (10 3/4 ounce) can healthy Request cream of celery soup (I prefer to use cream of chicken)
  • 1/8 teaspoon black pepper
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon yellow mustard

Details

Servings 6

Preparation

Step 1

I Spray your crock-pot with butter flavored cooking spray. Combine ham, potatoes and onions. Sprinkle cheese evenly over top. In a small bowl, combine soup, pepper, parsley and mustard, Add soup mixture to potato mixture. Mix well to combine. Cover and cook on low for 8 hours. Mix well before serving.

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