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CANDIED SWEET POTATOES

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Rate this recipe 4/5 (2 Votes)

Ingredients

  • 1 large can yams
  • 1/2 cup brown sugar, packed
  • 1/4 cup butter, melted
  • 1/4 to 1/2 teaspoon cinnamon
  • Marshmallow Creme

Details

Preparation

Step 1

Place yams in casserole dish. Combine brown sugar, butter, and cinnamon. Pour over yams. Place mounds of marshmallow cream on top. Bake at 350 degrees approximately 25 to 30 minutes.

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