Pumpkin Waffles

By wmedders

Ingredients

• 1/2 cup pureed pumpkin
• 3/4 cup almond flour
• 1/4 cup canned coconut milk
• 1/2 cup shredded unsweetened coconut
• 2 tablespoon maple syrup
• 2 eggs, whisked
• 1/8 teaspoon baking soda
• 1/8 teaspoon baking powder
• 1 tablespoon vanilla extract
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon ginger
• 1/4 teaspoon salt

Preparation

Step 1

Mix and cook