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Pork Chop Brine

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Ingredients

  • 1 Qt. Water
  • 3 tbsp. cider vinegar
  • 2 tbsp. sea salt
  • 1 Tbsp. Peppercorns
  • 2 Pork Chops

Details

Preparation

Step 1

Mix all ingredients and allow salt to dissolve. Add pork chops, refrigerate for 2 hours, no longer or the chops will be too salty.

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