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Pumpkin Cream Cheese Bundt Cake

The cream cheese filling tastes like a bit of cheesecake paradise, playing hide-and-seek in the center of the moist cake. The pumpkin cake encasing the cheesecake filling boasts a moist, tender crumb. It’s brimming with the goodness of pumpkin. The whole cake is then drizzled with a decadent cream cheese glaze.

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Photo sent the 01/04/2014 by natstew627.