Parker House rolls recipes - 2 recipes
Top rated Parker House rolls recipes
BREAD - Parker House Rolls
By Aemelia
Stir together warm water, 1 tablespoon of the sugar, and yeast in a small bowl until yeast is dissolve
- 3 tablespoons warm water
- 3 tablespoons sugar
- 2 1/4 teaspoons (1 1/4-ounce package) active dry yeast
- 1/2 cup unsalted butter
- 1 cup whole milk
- 2 cups bread flour
- 1 1/2 teaspoons salt
- 3/4 —1 1/2 cups all-purpose flour
Parker House Rolls
By cacelias
A must have at Thanksgiving and Christmas Dinner! Delicious and so much better than the store bought rolls
- 1 envelope active dry yeast
- 1/4 cup warm water (110-115 degrees)
- 1 cup whole milk
- 1/4 cup vegetable shortening
- 3 tablespoons sugar
- 1 1/2 teaspoon kosher salt
- 1 large egg, room temperature
- 3 1/2 cups all-purpose flour
- 1/4 cup unsalted butter, melted
- Extra flour for rolling out dough
- Flaky sea salt for finishing
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