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Parker House rolls recipes - 2 recipes

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Top rated Parker House rolls recipes

By

Stir together warm water, 1 tablespoon of the sugar, and yeast in a small bowl until yeast is dissolve

  • 3 tablespoons warm water
  • 3 tablespoons sugar
  • 2 1/4 teaspoons (1 1/4-ounce package) active dry yeast
  • 1/2 cup unsalted butter
  • 1 cup whole milk
  • 2 cups bread flour
  • 1 1/2 teaspoons salt
  • 3/4 —1 1/2 cups all-purpose flour
4.4/5 (16 Votes)

By

A must have at Thanksgiving and Christmas Dinner! Delicious and so much better than the store bought rolls

  • 1 envelope active dry yeast
  • 1/4 cup warm water (110-115 degrees)
  • 1 cup whole milk
  • 1/4 cup vegetable shortening
  • 3 tablespoons sugar
  • 1 1/2 teaspoon kosher salt
  • 1 large egg, room temperature
  • 3 1/2 cups all-purpose flour
  • 1/4 cup unsalted butter, melted
  • Extra flour for rolling out dough
  • Flaky sea salt for finishing
0/5 (0 Votes)

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Parker House Rolls BREAD - Parker House Rolls