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Recipes
Creamy Shell Pasta Salad Recipe
By Suesee50
Cook pasta according to package directions; drain and rinse in cold water
- DRESSING:
- 1 cup uncooked small pasta shells
- 3/4 cup fresh broccoli florets
- 1 small carrot, thinly sliced
- 1/3 cup cubed process cheese (Velveeta)
- 1/4 cup chopped cucumber
- 1/4 cup diced celery
- 1/4 cup sunflower kernels
- 1 hard-cooked egg, peeled and chopped
- 1/2 cup mayonnaise
- 1/4 cup prepared ranch salad dressing
- 3 tablespoons milk
- 2 tablespoons red wine vinegar
- 1 tablespoon dried minced onion
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried parsley flakes
- 1/4 teaspoon pepper
- 1/4 teaspoon prepared mustard
Irish Beer Cheddar Soup
By Suesee50
Add the beer, chicken stock, onion powder and white pepper to a large pot over medium heat and bring to a boil
- 64 ounces lager (recommended: Harp Lager)
- 25 ounces chicken stock
- 2 tablespoons onion powder
- 2 tablespoons white pepper
- 2 pounds peeled and diced potatoes
- 2 ounces cornstarch
- 6 ounces water
- 1 pound Cheddar, shredded
- 8 ounces Cheddar cheese sauce
Taste of Fall - Muffins
By Suesee50
The topping: Mix the spices and brown sugar, and then work in the butter with a knife or pastry cutter
- The topping I use is simple:
- THE TOPPING
- 1/2 cup brown sugar
- 1 tsp. ground cinnamon
- 1 tbsp. stick butter or margarine
- Optional:
- Coconut
- Chopped or crushed nuts
- Ground ginger, nutmeg, or cloves
- Pumpkin Muffins
- Ingredients:
- 3/4 cup granulated sugar
- 1/4 cup vegetable oil
- 2 large eggs
- 3/4 cup pumpkin puree
- 1/4 cup milk
- 1 1/2 cups all-purpose flour
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. ginger
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 1/4 tsp. ground cloves
Baked Teriyaki Chicken
By Suesee50
In a small saucepan over low heat, combine the cornstarch, cold water, sugar, soy sauce, vinegar, garlic, ginger an...
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- 1/2 cup white sugar
- 1/2 cup soy sauce
- 1/4 cup cider vinegar
- 1 clove garlic, minced
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground black pepper
- 12 skinless chicken thighs
Sloppy Joes
By Suesee50
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain
- 1 pound ground beef
- 1/2 cup chopped onion
- 1/2 cup condensed tomato soup, undiluted
- 1/2 cup ketchup
- 3 tablespoons grape jelly
- 1 tablespoon brown sugar
- 1 tablespoon cider vinegar
- 1 tablespoon prepared mustard
- 1/2 teaspoon salt
- 1/2 teaspoon celery seed
- 5 hamburger buns, split
Baked Crispy Ranch Chicken
By Suesee50
A great place to find easy, delicious and family friendly recipes
- 5-6 boneless, skinless chicken breasts
- 1 cup ranch dressing
- 1 1/2 cups bread crumbs I like real bread crumbs. Throw some white bread in a blender and it blends it up nice
- 1 1/2 cups lightly crushed corn flakes
Mint Meltaway Cake
By Suesee50
Mix cake layer and pour into 9 x 13 inch greased pan
- MINT LAYER:
- 1 c. sugar
- 1/2 c. butter
- 4 eggs
- 1 c. flour
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 can chocolate syrup
- 2 c. 10X sugar
- 1/2 c. butter
- 2 tbsp. creme de menthe
- GLAZE:
- 1 pkg. chocolate chips (6 oz.)
- 6 tbsp. butter
Big Mama's Fried Chicken
By Suesee50
1. In a medium sized bowl, whisk together eggs, hot sauce and worcestershire and set aside
- 8 pieces chicken
- 3 large eggs, beaten
- 1 teaspoon hot sauce
- 1 teaspoon Worcestershire
- 2 1/2 cups all-purpose flour
- 3 tablespoons seasoned salt
- 3 tablespoons cornstarch
- 2 teaspoons paprika
- 1/2 teaspoon cayenne pepper
- 2 teaspoons black pepper
- 1/2 teaspoon garlic powder
- 1 tablespoon onion powder
Strawberry Trifle Recipe
By Suesee50
In a large bowl, beat the milk, sour cream, pudding mix and orange peel on low speed until thickened
- 1 cup cold milk
- 1 cup (8 ounces) Daisy Brand® Sour Cream X Taste the Freshness! Dollop, dip or drizzle Daisy Brand® Sour Cream on your favorite foods. Get Recipes >
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 teaspoon grated orange peel
- 2 cups heavy whipping cream, whipped
- 8 cups cubed angel food cake
- 4 cups sliced fresh strawberries
To Die For Crockpot Pot Roast
By Suesee50
Place beef roast in crock pot
- 1 (4 -5 lb) beef roast, any kind
- 1 (1 1/4 ounce) package brown gravy mix, dry
- 1 (1 1/4 ounce) package dried Italian salad dressing mix
- 1 (1 1/4 ounce) package ranch dressing mix, dry
- 1/2 cup water