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Recipes
Baked Ziti with Meatballs
By Tim, Single Dad Loves to Cook
In a large bowl combine bread crumbs, eggs, milk, 1/2 Cup of Romano and the Parsley
- 1/4 Cup Plain Dried Bread Crumbs
- 2 Large Eggs (lightly beaten)
- 2 Tbs Milk
- 3/4 Cup Grated Romano
- 1/4 Cup Chopped Flat Leaf Parsley
- Salt (to taste)
- Pepper (to taste)
- 1 lb Ground Beef
- All Purpose Flour (for dredging)
- 1 lb Ziti
- 1/4 Cup Extra Virgin Olive Oil
- 5 Cups Tomato Sauce
- 3 Cups Whole Milk Ricotta
- 2 Cups Shredded Mozzarella
- 1/2 Cup Grated Parmesan
- 6 Tbs Unsalted Butter (cut into 1/4 inch pieces)
Cheesy Baked Asparagus
By Tim, Single Dad Loves to Cook
Line a baking sheet with some tinfoil
- 1 bunch of asparagus, woody ends trimmed...
- 3 T. butter, melted
- 1/2 tsp. my house seasoning (equal parts garlic powder, onion powder and pepper...combine and store in an airtight container)
- 1 T. grated parmesan cheese
- 3/4 C. shredded mozzarella cheese
- italian seasoning
Mushroom Pork Chops
By Tim, Single Dad Loves to Cook
Season pork chops with salt, pepper, and garlic salt to taste
- 4 pork chops
- salt and pepper to taste
- 1 pinch garlic salt, or to taste
- 1 onion, chopped
- 1/2 pound fresh mushrooms, sliced
- 1 (10.75 ounce) can condensed cream of mushroom soup