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Recipes

Oven-Baked Frito Pie

Oven-Baked Frito Pie

By

Cook ground beef until meat is browned, drain

  • 1 lb. lean ground beef
  • 1 can (16 oz) chili beans
  • 1 can (8 oz) tomato sauce
  • 1 can (15 oz) diced tomatoes
  • 1 envelope low sodium taco seasoning
  • 1 cup shredded cheddar cheese (2% fat kind)
  • 3 1/2 cups corn chips (Fritos)
  • 1 1/4 cup fat free sour cream
4.6/5 (42 Votes)

Chicken WIngs

Chicken WIngs

By

Place Oil in bowl and beat in egg

  • 6 lbs Chicken Wings
  • 1 Cup Vegetable Oil
  • 2 Cups Cider VInegar
  • 1 Egg
  • 1 tsp Salt
  • dash Onion Salt
  • dash Garlic Powder
  • Dash Nutmeg
  • Cayenne or Red Pepper
  • Maria's Blue Cheese
  • Celery
  • Carrots
0/5 (0 Votes)

Baked Mac and Cheese

Baked Mac and Cheese

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Melt butter in a medium saucepan and whisk in flour

  • 6 Slices Bacon - Fried and Diced
  • 3 Tb Unsalted Butter
  • 3 Tb Flour
  • 2 Cups 2% Milk
  • 1 Tb Dried Onion Flakes
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1/2 Lb Sharp Chedder Cheese (shredded)
  • 1 Cup Colby-Jack Cheese (shredded)
  • 1 Cup Shredded Mozzarella
  • 8 Slices American Cheese
0/5 (0 Votes)

Chicken Stir-Fry

Chicken Stir-Fry

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Cut chicken into 1/2 inch strips; place in a resealable plastic bag

  • 4 boneless skinless chicken breast halves(Or use pre cut chicken strips)
  • 3 tablespoons cornstarch
  • 2 tablespoons soy sauce
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon garlic powder
  • 3 tablespoons cooking oil, divided
  • 2 cups broccoli florets
  • 1 cup sliced celery
  • 1 cup thinly sliced carrot
  • 1 small onion, cut into wedges
  • 1 cup water
  • 1 teaspoon chicken bouillon granule
  • 1 small bag of shrimp
  • 1 small bag of pea pods
4/5 (3 Votes)

Cream of Chicken Breasts

Cream of Chicken Breasts

By

Preheat oven to 350 degrees F (175 degrees C)

  • 4 skinless, boneless chicken breast halves
  • 1 pinch poultry seasoning
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (10.75 ounce) can milk
0/5 (0 Votes)

Chicken Alfredo with Fettuccini Noodles

Chicken Alfredo with Fettuccini Noodles

By

Directions Bring a large pot of lightly salted water to a boil

  • 1 pound fettuccini pasta
  • 1 1/2 cups butter, divided
  • 1 pound skinless, boneless chicken breast halves - cut into cubes
  • 2 (16 ounce) containers whole milk ricotta cheese
  • 1 pint heavy cream
  • 1 teaspoon salt
  • 1 cup grated Parmesan cheese
0/5 (0 Votes)

Whiskey Hamburgers

Whiskey Hamburgers

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Directions Preheat an outdoor grill for medium-high heat; lightly oil the grate

  • 1 1/2 pounds ground beef
  • 1/4 cup beer (such as Sam Adams®)
  • 1 tablespoon Worcestershire sauce
  • 1 (1.5 fluid ounce) jigger whiskey (such as Jack Daniel's®)
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
0/5 (0 Votes)

Chicken Parmesan Meatballs

Chicken Parmesan Meatballs

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Preheat oven to 400°F, setting rack to upper third part of oven

  • 1 1/4 pounds ground chicken
  • 1/2 cup breadcrumbs
  • 2 tablespoons chopped onion
  • 1 tablespoon chopped parsley
  • 1/2 cup Pecorino (or Parmesan)
  • salt to taste
  • pepper to taste
  • 1 clove garlic, minced
  • 1 teaspoon fennel seeds
  • 1 egg, whisked
  • zest of half a lemon
  • 3 tablespoons olive oil
  • 1 14-ounce can storebought pizza sauce
  • 4 ounces fresh mozzarella
0/5 (0 Votes)

Red Lobster's Cheese Biscuit In A Loaf

Red Lobster's Cheese Biscuit  In A Loaf

By

Red Lobster's cheese biscuits in a loaf?! This loaf will have everyone satisfied and coming back for more!

  • 3 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon black pepper
  • 4 ounces cheddar cheese, cut into 1/4 inch cubes
  • 1 1/4 cups milk
  • 3/4 cup sour cream
  • 3 tablespoons of butter, melted
  • 1 egg, lightly beaten
3.8/5 (166 Votes)

Parmesan Crusted Chicken

Parmesan Crusted Chicken

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Preheat oven to 425°. Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 4 tsp. Italian seasoned dry bread crumbs
0/5 (0 Votes)