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Recipes

Chili - Hot Chili Supper (Southern Living Magazine)

Chili - Hot Chili Supper (Southern Living Magazine)

By

Cook ground beef in a Dutch oven over medium heat, stirring until it crumbles and is no longer pink; rinse and drai...

  • 2 lbs. Ground chuck
  • 4 (15 oz) cans tomato sauce
  • 1 (30 oz) can hot chili beans, undrained
  • 2 (14 1/2 oz) cans diced tomatoes with green peppers and onions
  • 1 large onion, diced
  • 3 to 4 tablespoons chili powder
  • 2 tablespoons dried oregano
  • 1 teaspoon minced garlic
  • 1 tablespoon paprika
  • 2 to 3 teaspoons ground red pepper
  • Hot cooked spaghetti (optional) or Cooked rice
  • Toppings: shredded Cheddar cheese, oyster crackers
0/5 (0 Votes)

Desserts - Seven Up Cake

Desserts - Seven Up Cake

By

Cake: Mix all ingredients

  • Cake:
  • Spread between 1 box lemon cake mix
  • 1 box instant pineapple pudding mix (can use vanilla or lemon)
  • 3/4 cup Wesson Oil
  • 4 eggs
  • 10 oz of 7-Up
  • Frosting:
  • 1 stick margarine
  • 1 3/4 cup sugar
  • 2 tablespoons flour and 1 teasp flour
  • 1 large can crushed pineapaple
  • 2 eggs
  • 2 teaspoons vanilla
  • 1 cup coconut
  • 1 cup chopped nuts
0/5 (0 Votes)

Brunswick Stew - Charlotte Johnson's Recipe

Brunswick Stew - Charlotte Johnson's Recipe

By

Cook chicken and debone. Cut chicken into small pieces

  • 2 or 3 lbs. Chicken
  • 2 cans Castlebury Bar- B-Que Beef & Pork
  • 1 large onion
  • 1 large can tomatoes
  • 1 can cream corn
  • Bar-B-Que sauce
0/5 (0 Votes)

Desserts - Fool Proof Fudge

Desserts - Fool Proof Fudge

By

In top of double boiler over boiling water, melt morsels with sweetened condensed milk

  • 3 six ounce packages semi-sweet chocolate morsles
  • 1 (14 oz) can Eagle Brand Condensed Milk
  • Dash of salt
  • 1 1/2 teaspoons vanilla extract
  • 1/2 cup chopped nuts, optional
0/5 (0 Votes)

Desserts - Hawaiian Pie

Desserts - Hawaiian Pie

By

Mix all together and pour into baked pie shell

  • 1 #2 can crushed pineapple (drained well)
  • 1 large carton Cool Whip
  • 1 cup pecans (chopped)
  • 2 tablespoons of lemon juice
  • 1 can Eagle Brand Condensed Milk
0/5 (0 Votes)

Beverages - Pina Colada

Beverages - Pina Colada

By

Blend or shake

  • 1 oz Rum
  • 3 or 4 oz of Coco Lopez
  • 2 or 3 oz pineapple juice
4.5/5 (2 Votes)

Sauces - BBQ Sauce for Cabbage Slaw

Sauces - BBQ Sauce for Cabbage Slaw

By

Mix these together and bring to a boil stirring constantly

  • 1/2 lb. Butter
  • 46 oz. Vinegar
  • 12 oz V8 juice
  • 12 oz tomato juice
  • 3 oz prune juice
  • 6 oz Frozen Orange Juice Concentrate
0/5 (0 Votes)

Desserts - Peanut Butter Pie (Faye Childre)

Desserts - Peanut Butter Pie (Faye Childre)

By

Mix first three ingredients

  • 1 package (3 oz) cream cheese
  • 1/4 cup crunchy peanut butter
  • 1 cup powdered sugar
  • 1 large carton Cool Whip
0/5 (0 Votes)

Chicken - Weight Watchers Chicken & Cheese Casserole

Chicken - Weight Watchers Chicken & Cheese Casserole

By

Mix all of the above ingredients well

  • 2 cups of cooked macaroni, drained
  • 2 cups cooked boneless, skinless chicken breasts, chopped into bite-sized pieces
  • 2 cups of reduced fat cream of mushroom soup, undilute
  • 2 cups fat-free milk
  • 8 oz low fat shredded cheddar cheese
4.5/5 (8 Votes)

Appetizers - SAUSAGE BALLS

Appetizers - SAUSAGE BALLS

By

Combine all ingredients (let sit until softened

  • 1 lb. Jimmy Dean Sausage (regular or hot)
  • 4 cups shredded cheddar cheese (mild or sharp)
  • 2 cups Bisquick
0/5 (0 Votes)