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Recipes
Carne Asada Steak
By tjfatum
Combine the orange, lemon, and lime juice in a large glass or ceramic bowl along with the garlic, soy sauce, chipot...
- 3/4 cup orange juice
- 1/2 cup lemon juice
- 1/3 cup lime juice
- 4 cloves garlic, minced
- 1/2 cup soy sauce
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1 teaspoon dried oregano
- 1 tablespoon black pepper
- 1 bunch fresh cilantro, chopped
- 1/2 cup olive oil
- 3 pounds flank steak
Shredded Beef - Mexican
By tjfatum
For the marinade, combine all the ingredients in a bowl then whisk them to form an emulsion
- Marinade:
- 1/4 cup Worcestershire sauce
- Juice of two limes
- 1 tsp garlic powder
- 1 tsp ground cumin
- 1 tsp chili powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup vegetable oil or olive oil
- Meat:
- 2-3 lb Chuck Roast, trimmed and cut into 1/4 lb portions.
- 1 Large Texas Sweet Onion (yellow onion) diced
- 1/2 green bell pepper diced
- 4 cloves of garlic, minced or pressed
- 1 Fresh Jalapeno Pepper, minced
- 1 14oz can diced tomatoes or tomatoes with green chilies
- 1/4 cup beef broth
- 1 Tb dried Mexican oregano
- 1 Tb ground cumin
- 1 teaspoon hot pepper sauce such as Tabasco
- salt and pepper to taste
- Vegetable oil for searing the beef
Marinated Cheese
By tjfatum
From www
- 1 teaspoon sugar
- 3/4 teaspoon dried basil
- 1 dash salt ( to taste)
- 1 dash black pepper ( to taste)
- 1/2 cup olive oil
- 1/2 cup white wine vinegar
- 1 (2 ounce) jar diced pimentos, drained
- 3 tablespoons chopped fresh parsley
- 3 tablespoons minced green onions
- 3 garlic cloves, pressed or minced
- 8 ounces sharp cheddar cheese
- 1 (8 ounce) package of cream cheese