Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Orion's profile page

Recipes

Bacon, Eggs & Grits in a Bowl

Bacon, Eggs & Grits in a Bowl

By

Cook grits according to directions and set aside Crumble bacon into a bowl Add pieces of eggs to bowl Add grit...

  • 2 cups of water
  • 1/2 cup of grits
  • 7 pieces of bacon; cooked crisp in microwave
  • 5 eggs' fried hard and cut up
0/5 (0 Votes)

Orange Cool Whip Salad

Orange Cool Whip Salad

By

Mix Cool Whip and dry jello in a large bow

  • 12 oz Cool Whip
  • 6 oz box orange jello
  • 8 oz sour cream
  • 12 oz small curd cottage cheese
  • 1 can mandarin oranges, drained
  • 8 oz crushed pineapple, drained
5/5 (2 Votes)

Peanut Brittle

Peanut Brittle

By

Combine sugar, syrup and salt and microwave on high for 5 minutes

  • 1 c sugar
  • 1/2 c light corn syrup
  • 1/8 t salt
  • 1 t baking soda
  • 1 to 1 1/2 c salted peanuts
  • 1 T butter or margarine
  • 1 t vanilla
0/5 (0 Votes)

Ranch Chicken

Ranch Chicken

By

Dip chicken in melted butter; dredge in dressing, cheese and corn flakes

  • 2 lbs. chicken drumsticks
  • 1/2 c melted butter
  • 3/4 c grated Parmesan cheese
  • 3/4 c corn flakes, crushed
  • 1 envelope ranch salad dressing mix
0/5 (0 Votes)

Chicken Spaghetti

Chicken Spaghetti

By

Reserve 2 cups of broth after cooking the chicken

  • 1 whole chicken, cooked and deboned (save the broth)
  • 1 lb thin spaghetti, broken into 2” pieces
  • 2 cans cream of mushroom soup
  • 2 1/2 c shredded cheddar cheese
  • 1 small onion, finely diced
  • 1/4 c finely diced bell pepper
  • 1 jar (4 oz) diced pimientos, drained
  • 1 t seasoned salt
  • Black pepper to taste
  • 1/8 to 1/4 t cayenne pepper, to taste
4.3/5 (3 Votes)

Corn Pudding Casserole

Corn Pudding Casserole

By

Melt margarine Mix all all ingredients in with margarine and stir until fluffy

  • 1 can creamed corn
  • 1/2 cup margarine
  • 2 T flour
  • 1/3 cup of sugar
  • 1/2 cup of milk
  • 2 eggs
  • Pepper (to taste)
  • 1/2 t salt
  • 1/4 t nutmeg
4.7/5 (6 Votes)

Taco Soup

Taco Soup

By

Put all ingredients into crockpot and cook on low all day

  • 2 cans diced tomatoes (undrained)
  • 1 can pinto beans (undrained)
  • 1 can kidney beasn (undrained)
  • 1 can Rotel
  • 1 can shoepeg corn (Drained)
  • 1 package Hidden Valley Ranch Dressing
  • 1 packet taco seasoning
  • 1 1/2 lb hamburger meat (browned and drained)
0/5 (0 Votes)

Sausage Milk Gravy

Sausage Milk Gravy

By

Start by sautéing onions in a skillet

  • 1/2 lb regular sausage
  • 1/4 Vidalia Onion chopped
  • 1/2 stick butter or margarine
  • 1/4 cup of flour
  • 1/2 teaspoon of salt
  • 2 cups of whole milk
0/5 (0 Votes)

Pink Salad 2

Pink Salad 2

By

Mix cool whip and jello, add cottage cheese and fruit

  • Small can crushed pineapple, drained
  • Small can mandarin oranges, drained
  • Small pkg of jello, strawberry or cherry flavoring
  • Small tub of cool whip
  • 16 oz cottage cheese
0/5 (0 Votes)

Roast (Crock Pot)

Roast (Crock Pot)

By

Put potatoes and carrots in crock pot

  • 1 Can Cream of Mushroom Soup
  • 1 Pouch (2 oz) Dry Onion Soup Mix
  • 6 Small Red Potatoes halved
  • 6 long carrots; cut into 2” pieces
  • 3-3 1/2 lbs boneless beef bottom round roast or chuck roast
0/5 (0 Votes)