Traciesparks' profile page
Recipes
Skillet Sea Scallops Recipe
By traciesparks
A very tasty presentation for scallops, I served it over rice
- 1/2 cup dry bread crumbs
- 1/2 teaspoon salt
- 1 pound sea scallops
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1/4 cup white wine or reduced-sodium chicken broth
- 2 tablespoons lemon juice
- 1 teaspoon minced fresh parsley
- 1 garlic clove, minced
Mulled Merlot Recipe
By traciesparks
This mulled wine recipe is sure to warm up your guests for the holidays or any winter gathering! A crockpot makes i...
- 4 (3 inch) cinnamon sticks
- 4 whole cloves
- 2 (750-milliliter) bottles merlot
- 1/2 cup granulated sugar
- 1/2 cup orange juice
- 1/2 cup brandy
- 1 medium orange, thinly sliced
Carol Messengers Chicken and Rice Casserole
By traciesparks
Mix canned soup and milk. Sir in rice and about 1/2 of the onion soup mix and put in a large casserole dish
- 1 1/2 cups raw rice (Minute Rice)
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 1/2 cup milk
- 1 pkg. lipton dry onion soup mix
- pick of the chick or a whole chicken cut up
Tracie's Reames Egg Noodles Chicken and Noodles
By traciesparks
Put broth or stock, chicken, onion in a large sauce pan
- 1 12oz pkg Reames Homade frozen egg noodles
- 5 to 5 1/2 cup chicken broth or stock
- 4 tsp chicken bouillon granuels
- 1 1/2 tsp minced onion
- 2 cup cooked cubed chicken
- 1 teaspoon parsley
Grasshopper Pie
By traciesparks
Throw the cookies and melted butter into a food processor and pulverize (or, if you have some aggressions or energy...
- ■16 whole Chocolate Sandwich Cookies
- ■2 Tablespoons Butter, Melted
- ■24 whole Large Marshmallows (or Container Of Marshmallow Fluff)
- ■2/3 cups Half-and-half
- ■2 Tablespoons Creme De Menthe Liqueur (more To Taste)
- ■2 Tablespoons Creme De Cacao Liqueur
- ■Drop Or Two Of Green Food Coloring
- ■1 cup Heavy Cream
- ■Extra Cookie Crumbs, For Sprinkling
Corn Chowder with Dumplings Recipe
By traciesparks
This is a spiced-up version of my favorite corn chowder
- CHEDDAR CORNMEAL DUMPLINGS:
- 2 large onions, chopped
- 2 teaspoons canola oil
- 4 cups chicken broth
- 3 cups frozen corn
- 2 cups cubed peeled potatoes
- 1 cup heavy whipping cream
- 1 to 3 teaspoons minced chipotle pepper in adobo sauce
- 1/4 teaspoon salt
- 1/2 cup all-purpose flour
- 1/4 cup yellow cornmeal
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1/4 cup shredded cheddar cheese
Egg Salad & Cucumber Sandwiches Recipe
By traciesparks
Cool, crisp cucumber adds a summery crunch to these tasty egg sandwiches with just a little kick
- 1/2 cup chopped red onion
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons Dijon mustard
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
- 8 hard-cooked eggs, chopped
- 1 large cucumber, sliced
- 1 tablespoon dill weed
- 12 slices sourdough bread, toasted
Crab and Ricotta Cannelloni
By traciesparks
Very Good. You have to season the filling to your likeing
- BECHAMEL SAUCE:
- 1 box (8 ounces) cannelloni or manicotti pasta (about 12 shells)
- 1 cup whole milk ricotta cheese
- 3/4 cup grated Parmesan, plus 1/4 cup for sprinkling
- 1 egg yolk
- 1/2 cup chopped fresh basil leaves
- 1 pound lump crabmeat
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground white pepper
- Bechamel Sauce, recipe follows
- 5 tablespoons unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk, warmed
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground white pepper
- Pinch freshly grated nutmeg
Aunt Peggy's Cucumber, Tomato and Onion Salad
By traciesparks
In a large serving bowl, toss together the cucumbers, cherry tomatoes, onion, parsley, vinegar, olive oil, salt, an...
- 1 pound cucumbers (about 2 cucumbers), peeled and thinly sliced
- 1 pint cherry tomatoes, halved
- 1/2 Vidalia onion, very thinly sliced
- 2 tablespoons chopped fresh parsley leaves
- 1 tablespoon apple cider vinegar
- 1 tablespoon olive oil
- Salt and freshly ground black pepper
French Breakfast Puffs
By traciesparks
Preheat the oven to 350 degrees F
- Coating:
- 3 cups all-purpose flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1 cup sugar
- 2/3 cup shortening
- 2 eggs
- 1 cup whole milk
- 1/2 pound (2 sticks) butter
- 1 1/2 cups sugar
- 3 teaspoons ground cinnamon