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Sour Cream Substitutes

Sour Cream Substitutes

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There are many substitutes for sour cream, depending on the recipe and your specific needs

  • variations of: (see directions for details)
  • yogurt
  • evaporated milk
  • buttermilk
  • milk
  • baking soda
  • butter
  • vinegar or lemon juice
  • cottage cheese
  • cream cheese
4.5/5 (37 Votes)

Spaghetti Salad

Spaghetti Salad

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The perfect side dish for a party, potluck, or BBQ because it feeds a crowd! It's also full of flavor and simple to

  • Dressing:
  • 1 pound thin spaghetti, broke into 3-4" pieces
  • 3 Roma tomatoes, diced
  • 1 medium zucchini, diced
  • 1 medium yellow zucchini squash, diced
  • 1 green pepper, diced
  • 1 red pepper, diced
  • 1 red onion, diced
  • 1 cucumber, diced
  • 2 (2.25 oz) cans sliced olives, drained
  • 8 oz cheddar cheese, shredded
  • 1 (16 oz) bottle Italian dressing (I prefer Olive Garden dressing)
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • Topping:
  • 1 teaspoon Salad Supreme or Johnny's Seasoning (optional)
4.5/5 (12 Votes)

Hula Chicken with Barbecue Sauce

Hula Chicken with Barbecue Sauce

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Chicken

  • 1 box brown rice, prepared according to package directions (14 ounces)
  • 4 boneless, skinless chicken breasts
  • 8 slices deli ham
  • 1-1 1/2 cups white cheddar cheese, shredded
  • Salt and freshly ground black pepper
  • Flour, as needed, for coating
  • 3 tablespoons extra virgin olive oil (EVOO), divided
  • 1 medium red onion, finely chopped
  • 2 cups fresh pineapple, chopped
  • 3 tablespoons brown sugar
  • 3 tablespoons apple cider vinegar
  • 1/4 cup Tamari (dark soy sauce)
  • 1 cup prepared tomato sauce (use a plain variety instead of one with a lot of add-ins)
  • 3-4 scallions, thinly sliced
0/5 (0 Votes)

Chicken Bacon Ranch Casserole

Chicken Bacon Ranch Casserole

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1. Preheat oven to 325 degrees F (165 degrees C)

  • 3 boneless skinless chicken breasts
  • 6 oz. bacon, diced
  • 2 tomatoes, diced
  • 1/2 sweet onion, diced
  • 1/2 tablespoon olive oil
  • salt and ground black pepper to taste
  • 1/2 tsp. Cajun seasoning, or to taste
  • 6 oz. Kraft(R) buttermilk Ranch dressing
  • 1 (10.75 ounce) cans cream of chicken soup
  • 1 pound box of tri-color rotini
  • 1 cup shredded Mexican blend cheese
4.5/5 (2 Votes)

Quiche Lorraine

Quiche Lorraine

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One my all time favorite brunch or breakfast dishes is this Quiche Lorraine, a savory, open-faced pastry crust with...

  • 1 (9-inch) pie shell
  • 4 eggs, whipped
  • 1 cup milk
  • 3 tablespoons flour
  • 1/2 teaspoon dry mustard
  • Dash of salt
  • 1/2 cup bacon bits, ham or sausage
  • 1 cup white cheese (your choice)
  • 1/2 cup cheddar cheese, shredded
  • Sauteed onions, optional
  • Green peppers, optional
3.7/5 (3 Votes)

Spiced Apple and Pear Pie

Spiced Apple and Pear Pie

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Dough: Directions Whisk the flour, sugar, and salt together in a medium bowl

  • Dough:
  • 2 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 3/4 teaspoon fine salt
  • 3/4 cup cold unsalted butter (1 1/2 sticks), diced
  • 1 large egg
  • 3 to 4 tablespoons very cold water
  • Filling:
  • 1/2 lemon
  • 3 pounds baking apples, such as Golden Delicious, Cortland, or Mutsu (about 6 apples)
  • 1 1/2 pounds baking pears, such as Bosc or Anjou (about 3 pears)
  • 2/3 cup sugar, plus more for sprinkling on the pie
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon fine salt
  • Generous pinch freshly grated nutmeg
  • 1/4 cup unsalted butter (1/2 stick)
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon pure vanilla extract
  • 1 large egg, beaten
4.3/5 (3 Votes)

Sugarless Oatmeal Cookies

Sugarless Oatmeal Cookies

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Cookies

  • 1 cup flour
  • 1 1/4 tsp cinnamon
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp nutmeg
  • 1/2 tsp cloves
  • 1 tsp allspice
  • 1/2 cup nuts (optional)
  • 1 cup quick oats
  • 1 cup applesauce
  • 1/2 cup oil
  • 2 eggs
  • 1 tsp. vanilla
0/5 (0 Votes)

Chocolate Casserole

Chocolate Casserole

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chocolate

  • 1/2 cup flour
  • 1/4 cup sugar
  • 3/4 tsp. baking powder
  • 1/3 cup milk
  • 1 tbsp. oil
  • 1 tsp. vanilla
  • 1/4 cup peanut butter
  • 1/3 cup semisweet chocolate pieces
  • 1/2 cup sugar
  • 1/4 cup cocoa
  • 3/4 cup boiling water
  • 1/3 cup honey roasted peanuts
  • 2 tbsp. crumbled chocolate flavored graham wafers
4/5 (1 Votes)

Bar B-Q Chicken Bake

Bar B-Q Chicken Bake

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Heat oven to 400°F. Spray 9-inch pie pan or 9-inch square baking dish with cooking spray

  • 2/3 cup Original Bisquick® mix
  • 2 tablespoons water
  • 1 egg
  • 1 1/2 cups shredded cheddar cheese (6 ounces)
  • 2 teaspoons vegetable oil
  • 3 boneless skinless chicken breast halves, cut into 1/2-inch pieces
  • 3/4 cup barbecue sauce
  • 1 can of pinto beans (optional)
4.2/5 (10 Votes)

Chicken Meatballs with Gravy

Chicken Meatballs with Gravy

By

Want something savory without all the fat and calories? Try this!! To make this even healthier, use Campbell's Heal

  • 1 pound ground chicken breast (no skin) (I use my food processor)
  • 1/2 cup finely chopped onion
  • 1 egg
  • 1/8 cup plain bread crumbs (I prefer 1/4 cup)
  • Salt and pepper to taste
  • Italian seasoning (optional)
  • 1 Packet Chicken Gravy (envelope seasoning)
  • 1 Can Cream of Mushroom Soup
  • Non-Stick cooking spray
  • >>optional homemade gravy: (half of this recipe is enough)
  • 1/2 stick (1/4 cup) butter
  • 1 pound mushrooms, sliced
  • 1/3 cup flour
  • 1 quart cold beef, chicken or vegetable stock,or broth
  • 1/2 tsp dried thyme
  • fresh rosemary
  • salt and fresh ground black pepper to taste
4.6/5 (16 Votes)