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Recipes
Ultimate Chocolate Chip Cookie n’ Oreo Fudge Brownie Bar
By jennKI
Preheat oven to 350 degrees F
- 1 cup (2 sticks) butter, softened
- 1 cup granulated sugar
- 3/4 cup light brown sugar
- 2 large eggs
- 1 Tablespoon pure vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups (12 ounces) milk chocolate chips
- 1 pkg Double Stuffed Oreos
- 1 Family Size (9×13) Brownie mix
- 1/4 cup hot fudge topping
Made-Over French Toast with Spiced Pears
By jennKI
Directions Preheat an oven to 350 degrees F (175 degrees C)
- 3 tablespoons honey
- 1 tablespoon lemon juice
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 2 large ripe pears, cored and sliced
- 2 large eggs
- 1 tablespoon honey
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/3 cup milk
- 4 slices bread
- 1/4 cup toasted sliced almonds
Mexican Chicken Bowl
By jennKI
Marinade: In a small bowl whisk the marinade ingredients
- MARINADE:
- 2 Mild Chipotle Chiles in adobo, minced(canned-freeze rest)
- 2 T. Olive Oil
- 2 T. Fresh Lime Juice
- 1 T. Ancho Chile Powder
- 1 T. Garlic, minced
- 2 t. Ground Cumin
- 1 t. Kosher Salt
- 1/4 t. Black Pepper
- 3 Boneless, Skinless Chicken Breasts
- TOPPINGS:
- 2 medium Tomatoes, diced
- 1/2 C. finely chopped Red Onion,
- 1 (15 oz.) can Pinto Beans, rinsed
- 1 C. crumbled Queso Fresco (Cotija)
- 2 avacados cut into chunks
- 2 Limes, cut in wedges
- Tortilla Chips
Non-Dairy Evaporated Milk (gluten-free)
By jennKI
Use a 1 – 2 quart slow cooker for this one – (or multiply recipe and use larger one) You want to reduce th...
- 2 cups non-dairy milk (unsweetened if possible, it will get sweeter as it reduces) – I used So Delicious Unsweetened Coconut Milk
Chicken And Grilled Vegetable Fajitas
By jennKI
Place chicken and vegetables in a large dish
- 1 pound boneless skinless chicken thighs
- = (may substitute breasts)
- 2 large bell peppers (any color) -- seeded, quartered
- 1 large red onion -- peeled, and
- cut into 1" slices
- 3 garlic cloves -- minced
- 1/3 cup fresh lime juice
- 2 tablespoons vegetable oil
- 2 teaspoons chile powder
- 1 teaspoon ground cumin
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon freshly-ground black pepper
- 1 dozen flour tortillas - (7" dia) -- warmed
- Avocado strips -- for serving
- Salsa -- for serving
- Sour cream -- for serving
- Cilantro leaves -- for serving
Baked Chicken Meatballs with Peperonata
By jennKI
Make peperonata: Preheat oven to 400°F with racks in upper and lower thirds
- For peperonata:
- 3 red bell peppers, cut into strips
- 1 1/2 tablespoons extra-virgin olive oil, divided
- 1 1/2 tablespoons drained capers
- 1 teaspoon red-wine vinegar
- 1/8 teaspoon hot red pepper flakes
- For meatballs:
- 3 ounces sliced pancetta, finely chopped
- 1 small onion, finely chopped
- 1 small garlic clove, minced
- 2 tablespoons extra-virgin olive oil, divided
- 1 large egg
- 1 pound ground chicken
- 3 tablespoons finely chopped flat-leaf parsley
- 1 tablespoon tomato paste
Lavender Ricotta Ice Cream
By jennKI
While I was at the farmers’ market the other day, I got distracted by all the dried herbs and blossoms, so I ende...
- 1 c. granulated sugar
- 1 c. water
- 1 tsp. dried lavender blossoms
- 3 c. part-skim or whole-mild ricotta cheese (I used part-skim and it was perfectly creamy.)
- 2 Tbsp. honey
- 1/4 tsp. kosher salt
Banana-choco-rama Oatmeal Parfait
By jennKI
To make the oatmeal, combine oats, sweetener, and salt in a small nonstick pot on the stove
- Oatmeal
- 1/3 cup old-fashioned oats
- 1 no-calorie sweetener packet (like Splenda or Truvia)
- 1/8 tsp. salt
- 3/4 cup Unsweetened Vanilla Almond Breeze
- 1/4 tsp. vanilla extract
- Parfait
- 1 small banana
- Plain Yogurt mixed with coconut extract or vanilla
- 1 tsp. mini semi-sweet chocolate chips
Grilled Buffalo Chicken
By jennKI
Preheat the grill on high
- 2/3 cup vegetable oil
- 2 small garlic cloves -- minced
- 1 teaspoon cayenne pepper
- 1/4 cup red wine vinegar
- 1 teaspoon Tabasco sauce -- to taste
- = (or other red hot pepper sauce)
- 2 pounds bone-in skin-on chicken pieces
- = (preferably dark meat)
Smores Pie
By jennKI
Directions In a large bowl, beat cream cheese and cream until thickened
- 1 package (8 ounces) cream cheese, softened
- 1-1/4 cups heavy whipping cream
- 1 jar (13 ounces) chocolate hazelnut spread
- 1 graham cracker crust (9 inches)
- 3 cups miniature marshmallows