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Recipes

Crab Smitty

Crab Smitty

By

Melt butter in skillet. Add crabmeat and all other ingredients except the ham

  • 1 pound backfin crabmeat picked for shells
  • 1/2 cup butter or margarine
  • 1/2 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon onion juice
  • 1/8 teaspoon Tobasco sauce
  • 1/8 teaspoon thyme
  • 4 thin slices Smithfield ham (about 2 ounces)
0/5 (0 Votes)

Creamed Eggs

Creamed Eggs

By

Prepare patty shells according to package instructions

  • 1 package Pepperidge Farm patty shells
  • 1 cup ham julienned
  • 2 tablespoons butter or margarine
  • 1/2 cup green pepper chopped
  • 1/4 cup green onion sliced
  • 3 tablespoons flour
  • 2 cups milk
  • 4 hard cooked eggs sliced
0/5 (0 Votes)

Creamed Onions

Creamed Onions

By

In small saucepan heat half and half just to simmering

  • 1 15 oz jar pearl onions drained
  • 2 cups half and half
  • 2 tablespoons sherry
  • 1/4 cup flour
  • 2 tablespoons parmesan cheese grated
  • pinch nutmeg
  • salt and pepper to taste
  • 1/4 cup butter or margarine
  • 1/4 teaspoon paprika
  • 1/4 teaspoon dry mustard
0/5 (0 Votes)

Crispy Fried Onion Rings

Crispy Fried Onion Rings

By

Separate onion slices into rings

  • 1 extra large Spanish onions cut in 3/8" slices
  • 1 1/4 cups flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup beer
  • 1 egg beaten
  • 1 tablespoon vegetable oil
0/5 (0 Votes)

Cuban Sandwich

Cuban Sandwich

By

Assemble in the order listed with mustard only on top half of bread, not on the meat

  • Smoked Ham Sliced
  • Pork Sliced
  • Genoa Salami Sliced
  • Swiss Cheese Sliced
  • Dill pickles Sliced
  • Mustard, Yellow
  • Cuban Bread
0/5 (0 Votes)

Curried Chicken

Curried Chicken

By

Coat chicken in flour, salt and pepper

  • 4 chicken breasts, boneless and skinless
  • flour
  • salt and pepper
  • 1 tablespoon flour
  • 1/2 cup onions sliced
  • 1/2 cup green pepper sliced
  • salt
  • 2 teaspoons curry powder
  • 1 can tomatoes (16 ounce)
  • 1/2 can condensed tomato soup
0/5 (0 Votes)

Curried Onions

Curried Onions

By

Melt butter in pan, stir in flour and curry powder

  • 2 cups boiled onions (reserve juice)
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 tablespoon powdered curry
0/5 (0 Votes)

Dilled Garlic Bread

Dilled Garlic Bread

By

Combine first 3 ingredients

  • 1/3 cup butter softened
  • 1/4 cup fresh dill weed chopped
  • 2 large garlic cloves, crushed if desired
  • 1 16 oz loaf French bread unsliced
  • 1/4 cup Parmesan cheese grated
0/5 (0 Votes)

Fielder's Franks

Fielder's Franks

By

Combine chili sauce, brown sugar, mustard, and water in skillet

  • 1/2 cup chili sauce
  • 1/4 cup brown sugar 1/4 cup prepared
  • 1/4 cup yellow mustard
  • 1/4 cup water
  • 1 pound frankfurters
  • frankfurter rolls
4/5 (1 Votes)

Fish Roll-Ups with Bread-Carrot Stuffing

Fish Roll-Ups with Bread-Carrot Stuffing

By

In large skillet melt butter; remove and reserve 1 tablespoon

  • 1/2 cup butter or margarine
  • 1 cup onion minced
  • 1/2 cup pimiento minced
  • 2 tablespoons parsley minced
  • 1 cup bread crumbs
  • 3/4 cup carrot finely shredded
  • 1 egg slightly beaten
  • 1/2 cup water
  • 1/4 cup Parmesan cheese grated
  • 1 teaspoon celery seed
  • 8 flounder fillets
0/5 (0 Votes)