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Recipes
Cabbage Salad With Ramen Noodles

By CarolV
Judi's
- 1 large head cabbage - chopped
- 5 green onions - chopped
- 1 or 2 small carrots - grated
- 2 pkg. Ramen Noodles - broken
- 1/2 c. sunflower seeds
- 1 pkg. slivered almonds
- 1/2 c. butter
- Dressing
- 1 c. salad oil
- 2 tsp. soy sauce
- 1 c. sugar
- 1/2 c. vinegar
- 1/2 tsp. salt
Chicken & Broccoli Alfredo

By CarolV
Prepare the linguine according to the package directions in a 3 qt saucepan
- 1/2 of a 16 oz package of linguine
- 1 cup fresh or frozen broccoli florets
- 2 tablespoons butter
- 4 skinless, boneless chicken breast halves (about 1 lb) cut into 1 1/2" pieces
- 1 can (10 3/4 oz) condensed cream of mushroom soup
- 1/2 cup milk
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon pepper
Pineapple Angel Lush

By CarolV
MIX pineapple and dry pudding mix
- 1 can (20 oz.) DOLE Crushed Pineapple in Juice, undrained
- 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
- 1 cup thawed COOL WHIP Whipped Topping
- 1 pkg. (10 oz.) round angel food cake, cut into 3 layers
- 10 small fresh strawberries
Chocolate-Covered Strawberry Cake

By CarolV
Strawberry cake is jam-packed with flavor from tangy strawberry gelatin to rich chocolate frosting
- Cake
- 1 box Betty Crocker® SuperMoist® white cake mix
- 1 box (4-serving size) strawberry-flavored gelatin
- 1 1/4 cups water
- 1/3 cup vegetable oil
- 3 eggs
- Dipped Strawberries
- 1 pint (2 cups) medium-large strawberries (18 to 20 strawberries)
- 1/2 cup white vanilla baking chips
- 1 teaspoon shortening or vegetable oil
- Filling and Frosting
- 1 cup seedless strawberry jam
- 1 container (1 lb) Betty Crocker® Rich & Creamy milk chocolate frosting
Philadelphia 3-Step Pumpkin Cheesecake

By CarolV
PREHEAT oven to 350°F. Beat cream cheese, pumpkin, sugar, vanilla and spices in large bowl with electric mixer on ...
- 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1/2 cup canned pumpkin
- 1/2 cup sugar
- 1/2 tsp. vanilla
- 1/2 tsp. ground cinnamon
- Dash ground cloves
- Dash ground nutmeg
- 2 eggs
- 1 HONEY MAID Graham Pie Crust (6 oz.)
- 1 cup thawed COOL WHIP Whipped Topping
Turtle Pumpkin Pie

By CarolV
POUR 1/4 cup caramel topping into crust; sprinkle with 1/2 cup nuts
- 1/4 cup plus 2 Tbsp. caramel ice cream topping, divided
- 1 HONEY MAID Graham Pie Crust (6 oz.)
- 1/2 cup plus 2 Tbsp. chopped PLANTERS Pecans, divided
- 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
- 1 cup cold milk
- 1 cup canned pumpkin
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
Root Beer Float Cake

By CarolV
Ice cream isn't needed to capture the flavor of family-favorite floats! Just add a can of root beer to white cake m
- 1 box Betty Crocker® SuperMoist® white cake mix
- 1 can (12 oz) root beer (1 1/2 cups)
- 1/4 cup vegetable oil
- 3 egg whites
- 1 teaspoon root beer concentrate or 1 tablespoon root beer-flavored syrup
- 1 container (1 lb) Betty Crocker® Rich & Creamy vanilla frosting
- 1/3 cup crushed root beer-flavored hard candies (about 10)
Touchdown Taco Dippers

By CarolV
1. Combine oil with 1 teaspoon Lawry's Taco Spices & Seasoning; set aside
- 1 tbsp Vegetable oil
- 1 package (1oz.) Lawry's Taco Spices & Seasoning
- 1/2 pound Ground beef
- 1 container (13.8 oz. ) refrigerated pizza crust
- 12 Mozzarella string cheese sticks
- 1 jar (16oz.) prepared salsa
Chili (Millie's)

By CarolV
Brown meat and drain. Saute onions in a little olive oil until clear
- 1 lb. ground lean round steak
- 1 med. onion - chopped fine
- 1 lg. can Hunts Tomatoe Sauce
- 1 lg. can Hunts Crushed Tomatoes
- 1 pkg. McCormick's Chili Seasoning Mix (Original or 30% Less Salt)
- 1 can dark red kidney beans - rinsed
Candy Corn Cupcakes

By CarolV
Preheat oven to 350 degrees
- 1 18.25-oz. white cake mix (I prefer Duncan Hines)
- 1 c. sour cream
- 1/2 c. vegetable oil
- 3 large eggs
- 1 tsp. almond extract
- Yellow and orange Wilton food gel (about a heaping 1/2 tsp. of each)
- A double batch of Perfect Cupcake Frosting and Filling