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French toast casserole recipes - 9 recipes

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Top rated French toast casserole recipes

By

I found this recipe on Pinterest

  • 1 loaf French bread
  • 6 eggs
  • 3/4 cup milk
  • 3/4 cup half-and-half cream
  • 2 teaspoons vanilla extract
  • 2 tablespoons bourbon
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup salted butter
  • 1 1/3 cup dark brown sugar
  • 3 tablespoons light corn syrup
4.1/5 (70 Votes)

By

allrecipes.com July 07, 2013

  • Ingredients
  • 5 cups bread cubes
  • 4 eggs
  • 1 1/2 cups milk
  • 1/4 cup white sugar, divided
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 tablespoon margarine, softened
  • 1 teaspoon ground cinnamon
4.6/5 (32 Votes)

By

breakfast

  • Macadamia Nut Topping:
  • 1 loaf of Portuguese sweet bread (or substitute Hawaiian bread)
  • 8 large eggs
  • 2 cups half-and-half
  • 1 cup milk
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • Pinch of salt
  • Cooking spray
  • 1 stick butter, melted
  • 1 cup packed light brown sugar
  • 1 cup chopped candied macadamia nuts
  • 1/4 cup coconut pancake syrup
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • Fruity or coconut syrup for topping if desired.
3.9/5 (43 Votes)

By

Slice bread into 3/4 to 1 inch thick slices

  • Topping:
  • 1 loaf French Bread
  • 10 eggs
  • 1 1/2 cups milk
  • 1 1/2 cups half and half
  • 2 tsp. vanilla
  • 1/2 tsp. cinnamon
  • 3/4 cup soft butter
  • 1 1/3 cups chopped pecans (optional)
  • 1 1/3 cups brown sugar
4.1/5 (10 Votes)

By

DIRECTIONS Butter a 9”-x-13” casserole dish and arrange bread slices in an overlapping layer

  • 6 eggs
  • 2 c. milk
  • 1 c. heavy cream
  • 2 tsp. vanilla extract
  • 2 tbsp. sugar
  • kosher salt
  • 1 (16-oz.) loaf Cinnamon Swirl Bread
  • 1/2 c. flour
  • 1/3 c. firmly packed brown sugar
  • 1 tsp. ground cinnamon
  • 1 Stick cold butter, cut into cubes
  • Powdered sugar, for dusting
  • Maple syrup, for serving
0/5 (0 Votes)

By

1. In a large bowl, whisk together the eggs, milk, heavy whipping cream, vanilla, and ground cinnamon and sugar

  • For the Cream Cheese Drizzle:
  • 1 bread loaf cut into 1-inch squares
  • 7 large eggs
  • 1 1/2 cups whole milk
  • 1/2 cup granulated sugar
  • 1/4 cup heavy whipping cream
  • 1/2 tsp vanilla extract
  • 1 tsp. ground cinnamon
  • 2/3 cup sliced almonds
  • 16 oz. fresh berries
  • 2 tsp. powdered sugar for dusting, optional
  • 2 oz. cream cheese room temp.
  • 1/4 cup powdered sugar
  • 1/4 tsp. vanilla extract
  • 2 1/2 1/2 TBS whole milk
0/5 (0 Votes)

By

1. Lightly grease a 9 x 13 inch baking dish

  • 12 slices day-old bread, cut into 1-inch cubes (Italian bread works best I have found)
  • 2 (8oz.) packages cream cheese, cut into 1 inch cubes
  • 1 cup fresh or frozen blueberries
  • 12 eggs, beaten
  • 2 cups milk
  • 1 tsp. vanilla
  • 1/3 cup maple syrup
  • 1 cup sugar
  • 2 TBS cornstarch
  • 1 cup water
  • 1 cup fresh or frozen blueberries
  • 1 TBS butter
5/5 (1 Votes)

By

Add the first 6 ingredients to a medium mixing bowl, whisk to combine

  • Filling:
  • 2 whole eggs
  • 2 egg whites
  • 1 1/2 cups milk (almond or soy will also work)
  • 2 tbs honey
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 9 slices whole grain bread
  • 3 cups finely diced uncooked apple pieces
  • 3 tbsp honey
  • 1 tsp lemon juice
  • 1/3 cup diced raw pecans
  • 1/2 tsp cinnamon
  • Crock pot liner
0/5 (0 Votes)

By

Melt margarine in 9 x 13 pan, add brown sugar and cinnamon, stir

  • 1/2 c. margarine
  • 1 1/2 c. brown sugar
  • 1 tsp cinnamon
  • 8-12 pieces of bread (enough for 2 layers, depends on size of bread)
  • 8-9 eggs
  • 1 3/4 - 2 cups milk
  • Pinch of salt
0/5 (0 Votes)

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