Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Boneless chicken breasts are stuffed with mozzarella cheese, topped with rosemary and parsley, and baked with butter and wine until done. Serve with a side of pasta and some steamed vegetables.