Menu Enter a recipe name, ingredient, keyword...

Grass-fed Beef Pot Roast With Winter Vegetables

Calories 459
Carbohydrates 17.2 g
Dietary fiber 4.6 g
Cholesterol 110 mg
Fat 16 g
Saturated fat 6.1 g
Sodium 357 mg
Protein 59.7 g


Share this recipe with friends and family!

 

Send this recipe to friends

*required fields
We would like to remind you that we do not save these email addresses and no undesired emails will be sent.

If this is your first participation on Keyingredient.com, you will receive an email giving you the possibility to participate actively on the website and manage your subscriptions.