Creamy Broccoli and Cheddar Soup

Make Vegan buy substituting Olive oil for Butter, Vegetable broth for Chicken broth and Almond Creamer for the Cream and lastly use shredded Almond Milk cheddar style cheese

To make Almond creamer
1 Cup Almonds
2 Cups water

Soak 1 cup almonds overnight, drain and rinse
Add Almonds and 1 cup of water to a blender (I use Vitamix) and puree, slowly adding the rest of the water, strain using a nut milk bag or a thick layer of cheese cloth in a sieve, squeezing to get out all the liquid from the pureed nuts (I use this in my morning coffee)

Share this recipe with friends and family!