Lemon Layer Cake for Passover
Made in five layer cake pans by Wilton. Frosting can be made and refrigerated for 3 days. Cake can be baked, cooled and frozen for up to 1 day in advance. For best results, assemble this cake the day it is served.
Made in five layer cake pans by Wilton. Frosting can be made and refrigerated for 3 days. Cake can be baked, cooled and frozen for up to 1 day in advance. For best results, assemble this cake the day it is served.