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Royal icing recipes - 4 recipes

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Top rated Royal icing recipes

By

Icing for cut-out cookies

  • Single Batch of Cookies*
  • 3 c confectioners sugar
  • 4 1/2 T egg whites (1/3 c -)
  • 1.5 T warm water
  • 1.5 tsp extract (vanilla/lemon)
  • Double Batch of Cookies*
  • 6 c confectioners sugar
  • 1/2 cup + egg whites
  • 3 T warm water
  • 3 tsp extract (vanilla/lemon)
4.6/5 (13 Votes)

By

Easiest cookie recipe I've ever used

  • 2 1/2 cups cake flour (not self-rising), plus more for dusting
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 sticks unsalted butter, room temperature
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • Royal icing, for decorating
4.3/5 (20 Votes)

By

Club at Lake Sinclair

  • 1 lb confectioners sugar
  • 1/2 cup water
  • 1 tsp light corn syrup
  • 4 TBL meringue powder
0/5 (0 Votes)

By

Royal icing is a holiday must, both for frosting Christmas cookies and licking straight from the spoon

  • 4 large egg whites*
  • 4 1/4 cups (1 pound, 2 ounces) confectioners' sugar, plus more as needed
  • Water, if needed
  • Food coloring or food-color gels or flavorings
0/5 (0 Votes)

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