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Jalapeño Crab Dip

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Rate this recipe 4.4/5 (9 Votes)

Ingredients

  • 1 lb crab
  • garlic salt
  • 1 tsp garlic
  • 1/2 cup chopped Jalapeño
  • 1/4 lb Pepper Jack
  • 1 tsp worstershire sauce
  • 1 tsp tobasco
  • 1/2 tsp salt
  • 1/2 cup mayo
  • 2 oz Parmesan cheese on top

Details

Preparation

Step 1

Mix together. Cover top with parmesan cheese and toast

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