Crab Meat on English Muffins

By Sophialuc

Ingredients

• 1 stick margarine
• 1 jar old english sharp cheese spread
• 1 1/2 tsp mayonaise
• 1/2 tsp garlic salt
• 1/2 tsp seasoned salt
• 1 can (6 3/4oz) crab meat
• 6 English muffins

Preparation

Step 1

Mix all ingredients. Split muffins. Spread each half with mixture. Put on cookie sheet and in freezer for one hour. Then cut into 6ths.

Put under broiler for about 2 minutes