Hot Seafood Salad
By blum099
Ingredients
- 1/2 1/2
- cup Mayonnise or Low Calorie
- Mayonnaise
- Pepper -- to taste
- 1 1
- teaspoon Worcestershire sauce
- 2 2
- tablespoons Chopped green bell pepper
- 1 1
- small Onion -- chopped
- 1 1
- cup Celery -- finely chopd
- 1 1
- cup Crabmeat
- 1 1
- cup Shrimp, cleaned and
- Deveined
- 2 2
- Hard cooked eggs -- cut up
- 1 1
- cup Fine soft bread crumbs --
- Divided
Details
Preparation
Step 1
Mix mayonnaise, pepper and Worcestershire sauce together. Fold in green pepper, onion, celery, crab and shrimp. Add egg and 3/4 cup soft bread crumbs. Pour into greased casserole. Top with rest of buttered crumbs. Bake at 350 F. for 30 minutes until hot and top is browned.
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