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Christmas Eve Creamy Crock Pot Hot Chocolate

By

Every Christmas eve our family enjoys a delicious mug of hot and creamy hot chocolate. The kids love it with a cinnamon stick added. Happy Holidays!

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Rate this recipe 4/5 (46 Votes)

Ingredients

  • 1 1/2 cups heavy cream
  • 1 can sweetened condensed milk (14 ounces)
  • 2 cups milk chocolate chips
  • 6 cups milk
  • 1 teaspoon vanilla extract

Details

Preparation

Step 1

Put your slow cooker on low setting and mix all ingredients together and just wait till it's done and enjoy!

Note: You can also use the Mexican chocolate bar (instead of chocolate chips) which you might find in some stores that have an International foods section/isle. Add a cinnamon stick. Delicious!

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