Charley's Crab Martha's Vineyard Salad Recipe
By á-1515
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Ingredients
- 1 head bibb lettuce (about 8 ounces total), washed and dried well
- 1/2 head red leaf lettuce (about 6 ounces total), washed and dried well
- 3/4 cup Charley's Crab Raspberry-Maple Dressing (recipe link below)
- 1/4 cup crumbled blue cheese
- 12 rings red onion, each about 1/4-inch thick
- 3 Tablespoons pine nuts, toasted (see Note)
Details
Servings 6
Preparation
Step 1
Tear lettuce leaves by hand into bite-size pieces and toss with Raspberry Maple Dressing in a large bowl. Divide lettuce evenly among 6 chilled plates and top each with blue cheese, red onion rings, and pine nuts.
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