Turkey Meatballs

By á-34851

from Nick Armstrong

Ingredients

• 1/4 cup fine, dry breadcrumbs
• 1/3 cup milk
• 1/2 cup freshly grated Parmesan cheese
• 1/2 cup scallions
• 1 tsp salt
• 1/2 tsp pepper
• 1 large egg
• 1 pound ground turkey
• 2 cloves garlic, minced
• 3 T fresh, flat leaf parsley, minced

Preparation

Step 1

Combine breadcrumbs and milk in bowl and let soak 10 minutes. Mix all other ingredients in bowl, stir in breadcrumb mix and form into 1 1/2 inch balls. Bake 350 degrees for 20 minutes.