Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Baked Brie Pizza

By

This delicious pizza is a great idea for a super easy lunch or weeknight dinner. All you need is a pizza crust, brie, butter, pears, and walnuts!

Google Ads
Rate this recipe 4.5/5 (14 Votes)

Ingredients

  • 1 prepared (12-inch) pizza crust
  • 2 tablespoons butter, melted or olive oil
  • 4 to 6 ounces Brie, sliced
  • 2 firm ripened pears, preferably Bartlett or Bosc, seeded and thinly sliced
  • 1/2 cup walnuts, chopped

Details

Servings 2
Adapted from homemadesimple.com

Preparation

Step 1

Preheat oven to 450°F.

Evenly brush the entire crust with melted butter or olive oil. Top with Brie, pear slices, walnuts and meats (if desired).

Bake for 5-7 minutes, or until cheese melts. Serve hot.

OPTIONAL MEAT ADD-ON IDEAS:
Add 1/4 pound of cooked and shredded chicken or turkey, crumbled bacon, or prosciutto.

You'll also love

Review this recipe

Baked Brie with Raspberry Jam, Almonds, & Cranberries Baked Brie with Cranberry Sauce and Walnuts