Shrimp Caesar Salad

By kimmie12

Ingredients

• DRESSING:
• 2 Tablespoons light mayonnaise
• 2 Tablespoons water
• 2 Tablespoons fresh lemon juice
• 1 teaspoon grated Parmesan cheese
• 1/4 teaspoon freshly ground black pepper
• 1/4 teaspoon Sriracha (hot chile sauce, such as Huy Fong)
• 1/8 teaspoon Worcestershire sauce
• 2 garlic cloves, minced
• SALAD:
• 3/4 cup fat-free seasoned croutons
• 2 Tablespoons grated Parmesan cheese
• 1 1/2 pounds medium shrimp, cooked and peeled
• 1 (10 ounce) package chopped romaine lettuce
• 3 Tablespoons pine nuts, toasted
• Chopped fresh chives (optional)

Details

Servings 4

Preparation

Step 1

To prepare dressing:

Combine mayonnaise and next 7 ingredients (through garlic), stirring with a whisk.

To prepare salad:

Combine croutons, 2 Tablespoons cheese, shrimp and lettuce in a large bowl. Add dressing; toss well to coat. Top with pine nuts. Garnish with chives, if desired. Serve immediately.

HINT: Serve with Sauvignon Blanc.