Scallop Quiche
By Tiller
Rate this recipe
4.5/5
(6 Votes)
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Ingredients
- 3 eggs beaten
- 1\2 cup flour
- 1\2 tsp baking powder
- 1\4 tsp salt
- 1 cup milk
- 1 1\2 cups scallops, cut if large
- 1 cup mushrooms sliced
- 2 tsp onions, chopped
- 1\2 cup cheddar cheese, grated
- 1\2 cup mozzarella cheese , grated
Details
Preparation
Step 1
Blend eggs, flour, baking powder, salt and milk and put in a greased deep pie plate.
Press scallops, mushrooms, onions, cheeses into egg mixture.
Bake in oven for 45 minutes at 350*
Allow 10 minutes to set after baking.
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