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Rice Cooker Seafood Gumbo

By

Super easy seafood meal. Just add salad and rolls for dinner!

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Rate this recipe 4.4/5 (9 Votes)

Ingredients

  • 1.5 lb seafood of choice
  • 1.5 cup of water
  • 1.5 cup of brown long grain rice (using rice cooker measuring cup)
  • 2 cups chicken broth
  • 1 bell pepper, chopped
  • 1 large onion
  • 1 tbsp Old Bay Seasoning (may substitute various other spices of choice)
  • 1 tbsp Worcestershire Sauce

Details

Servings 6
Preparation time 15mins
Cooking time 85mins

Preparation

Step 1

Add all ingredients to rice cooker. Mix well and start cooker.

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