Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Make Ahead Ham and Cheese Sliders

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 stick butter (1/2 cup) softened
  • 2 teaspoons mustard
  • 2 tablespoons poppy seeds
  • 2 teaspoons Worcestershire sauce
  • ½ small onion, finely grated
  • 1 package (12 rolls) party rolls or slider buns I like King's Hawaiian rolls
  • 12 slices thinly sliced deli ham
  • 3 slices cheese Swiss, cheddar, or American, cut into 12 squares

Details

Servings 12
Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 350 degrees F. Spray a large baking dish with cooking spray and set aside.
In a small bowl, stir together butter, mustard, poppy seeds, Worcestershire sauce, and onion.
Split open a roll and spread butter mixture on the top and bottom of the inside of the roll. Add 1 slice of ham and 1 square of cheese; replace the top of the roll to make a sandwich. Repeat with remaining ingredients.
Place sliders close together in prepared dish.
Cover with foil and bake for 10-15 minutes, or until cheese melts.

Recipe Notes

To Make Ahead: Assemble sliders as instructed through Step 4. Wrap tightly and freeze for up to 3 months. You can bake them directly from the freezer – simply add a few minutes to the baking time to make sure that the cheese is fully melted.

Cooking Just for Two? Divide the 12 sliders into 2 separate 8-inch square pans. Bake one pan at a time and keep the extra pan in the freezer for a later use.

You'll also love

Review this recipe

Poppy Seed Ham and Cheese Sliders Hot Ham and Cheese Sliders