WORLD’S BEST STEAK MARINADE

By charlotteh371

Ingredients

• ⅓ cup soy sauce
• ⅓ cup lemon juice
• ½ cup olive oil
• ¼ cup Worcestershire sauce
• 1 Tablespoon minced garlic
• 2 Tablespoons Italian seasoning
• 1 teaspoon pepper
• ½ teaspoon salt
• pinch of red pepper
• 1½ pound steaks, I used rib eye, New York is also great
• 2 tablespoons butter
• fresh chopped parsley

Preparation

Step 1

Instructions
In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for 2 hours or overnight.
To make the steaks in a skillet:
Turn the skillet to high heat. Add the steaks. Cook on each side for 3 minutes or until outside is browned. Reduce heat to medium-high. Cook the steaks to the desired doneness. Mine took about 10 minutes flipping 3 times to get a medium well.
Top with butter and garnish with fresh parsley if desired.