Espresso Martini

By á-3209

Espresso, vodka, coffee liqueur, simple syrup combine to make a delicious, smooth, and uplifting martini perfect for a celebratory evening!

Ingredients

• 1 ounce espresso, chilled
• 2 ounces vodka
• 1 ounce coffee liqueur
• 1 teaspoon simple syrup, optional
• Chocolate covered espresso beans, for garnish
• 1 cup sugar
• 1 cup water

Details

Servings 1
Preparation time 10mins
Cooking time 70mins
Adapted from abc.go.com

Preparation

Step 1

In a cocktail shaker, add ice, espresso, vodka, coffee liqueur and simple syrup and shake to combine. Pour into chilled martini glasses and garnish with chocolate covered espresso beans.

Simple syrup:

In a small pot, add the sugar and the water and place over medium-high heat. Bring to a boil, stirring frequently, until the sugar has dissolved. Remove from heat and let cool completely. Store in the refrigerator.