Turkey Chili
By stacymd23
Ingredients
- 1 1/4 lb lean ground turkey
- 1 large onion chopped
- 1 garlic clove, minced
- 1 (1.25 oz) envelope chili seasoning mix
- 1 (12oz) can beer( use cheap beer)
- 1 1/2 cup frozen corn
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can ( 28oz) crushed tomatoes
- 1 can (15 oz) black bean, drained and rinsed
- 1 can (8oz) tomato sauce
- 1/4 tsp salt
- toppings: shredded cheddar, chopped red onion, fresh chopped jalapeno
Details
Servings 4
Preparation
Step 1
1. cook first 4 ingredients in a large skillet over medium high heat.stirring often, 9 minutes or until turkey crumbles and is no longer pink .stir in beer and cook stirring occasionally, 2 minutes. spoon mixture into the slow cooker. stir in corn and the next 6 ingredients until well blended. cover and cook on LOW 6 hours. serve with desired toppings. I made bread as a side or salad.
You'll also love
previousnext
-
Pork with sweet Hungarian Paprika 0/5 (0 Votes)
-
Orange Tini 0/5 (0 Votes)
-
New Mexican Beef Brisket 0/5 (0 Votes)
-
Turkey Cutlets w/Apples, Onions in... 0/5 (0 Votes)
Review this recipe