Rate this recipe
4.3/5
(50 Votes)
Ingredients
- 4 Packages of Cream Cheese Softened
- 3 Chopped Tomatoes
- 2 4-Ounce Cans Diced Green Chilies
- 2 Bunches Green Onions, Chopped
- 3 Cloves Garlic, Chopped
- A Few Dashes of Tobasco Sauce
- Garlic Powder to Taste
- 1/4 Teaspoon Cayenne Pepper
- 1 Package Louis Kemp Crab, Chopped Up
- 1 Package Frozen Shrimp, Cut Up
Details
Preparation
Step 1
Combine all ingredients in a large bowl. Can be made in double boiler and kept warm, or served cold. Serve with chips and/or crackers.
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