Chicken Wings for Actifry

By SamU

Ingredients

• 3 lb chicken wings (about 17)
• 1/2 cup ketchup
• 1/4 cup water
• 1/4 cup honey
• 1/4 cup red wine vinegar
• 2 tbsp. brown sugar
• 1 tbsp. Dijon mustard
• 1 tbsp. worcestershire sauce
• 1 tbsp. soya sauce
• 2 tbsp. hot pepper sauce
• 2 cloves garlic, minced
• 2 tbsp. dry minced onion

Preparation

Step 1

1. Remove chicken wings tips and separate two parts of wing.
2. Add wings to Actifry and cook for 15 minutes. I don't add oil.
3. Mix above ingredients, bring to a boil; reduce heat and simmer for 5-10 minutes.
4. Pour mixture over wings and cook for another 15 or 20 minutes until golden brown.