Rate this recipe
4.1/5
(14 Votes)
Ingredients
- 3 - 6 oz cans minced clams
- 1 tsp. lemon juice
- 1 stick butter
- 1 onion, minced
- 1/8 tsp garlic powder
- 1 tsp parsley
- 1 1/2 tsp oregano
- 1/8 tsp Tabasco
- 1/8 tsp cayenne pepper
- 1/8 tsp pepper
- 1/2 cup seasoned bread crumbs
- 2 T. parmesan
- Paprika
- lemon slices
- crackers
Details
Servings 20
Preparation
Step 1
Simmer clams in juice and lemon juice for 15 minutes. In separate pan melt butter and simmer onion and all spices for 20 minutes. Then combine with clams and add bread crumbs. It will have the consistency of oatmeal. Put in dish and sprinkle with parmesan and paprika. Bake at 375 for 20 minutes. Serve with lemon slices, Tabasco and crackers
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