Hot Reuben Dip

By gbvampy1

Ingredients

• 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
• 1/2 cup KRAFT Thousand Island Dressing
• 1 pkg. (8 oz.) KRAFT Big Slice Swiss Cheese Slice s, chopped
• 1/4 lb. sliced deli corned beef, chopped (about 1 cup)
• 3/4 cup well-drained CLAUSSEN Sauerkraut

Details

Servings 20
Preparation time 5mins
Cooking time 20mins

Preparation

Step 1

Heat oven to 350ºF.
Mix cream cheese and dressing in medium bowl until blended.
Add remaining ingredients; mix well.
Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
Bake 20 min. or until heated through.