Joes Crab Shack Crab Dip
By longhornfans
Rate this recipe
4.1/5
(18 Votes)
Ingredients
- 2 oz Cream Cheese (softened)
- 4 tsp. Diced Yellow Onion
- 1 Tbsp. Butter (softened)
- 4 tsp. Finely Diced Green Pepper
- 1/4 C. Sour Cream
- 1/4 tsp. Seasoned Salt
- 1/8 tsp. Paprika
- 1 Tbsp. Mayonnaise
- 1/4 C. Shredded Mozzarella Cheese
- 1 (6 oz.) can Crab Meat (drained)
- Fresh Diced Green Onion (garnish)
- Fresh Chopped Parsley (garnish)
Details
Servings 2
Adapted from copykat.com
Preparation
Step 1
Mix cream cheese, mayonnaise, sour cream and butter until smooth. Blend in seasoned salt and paprika. Stir in yellow onions, crab meat, green pepper, and mozzarella cheese. Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 10 – 14 minutes. Serve dip with unsalted or very lightly salted corn chips.
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