Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Florida Blue Crab Imperial

By

Blue Crab Imperial is an easy to make meal when you want something special. Serve with a side salad and some good bread to soak up the sauce.

Google Ads
Rate this recipe 4/5 (23 Votes)

Ingredients

  • 1 cup mayonnaise
  • 2 tablespoons Florida sweet onion, minced
  • 2 teaspoons chopped pimiento
  • 2 teaspoons whole capers
  • 1 teaspoons Worcestershire sauce
  • 1/4 teaspoon liquid hot pepper sauce
  • 2 pounds Florida blue crab meat, drained, shell pieces removed
  • 2 tablespoons Italian bread crumbs
  • 1 tablespoon paprika

Details

Servings 8
Adapted from fl-seafood.com

Preparation

Step 1

Preheat oven to 375 degrees F.

Combine mayonnaise, minced onion, chopped pimento, capers Worcestershire sauce and first six ingredients in a large bowl. Gently fold in crab meat. Put crab mixture in an ovenproof casserole; top with bread crumbs and sprinkle with paprika.

Bake at 375 degrees F for 30 minutes or until bubbling. Serve at once.

You'll also love

Review this recipe

Joe's Crab Shack's Pineapple Dipping Sauce Dungeness Crab Potstickers