Easy Slow-Cooker Jambalaya
Featuring chicken, shrimp and sausage, this easy Jambalaya is well-suited to cook-up hands-free in your slow-cooker, because the slow cooking allows the flavors to blend well. Serve this any time you need a hearty dish to warm up with during the cold winter months or even in the summer when you have creole craving.
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Photo sent the 03/28/2011 by á-3801.