Stout Brownies
A rich, dense brownie. Keep in cool/room temperature for best results. Enjoy!
Note: The Guinness should be at room temperature. This recipe uses a little less than a standard 12-ounce bottle of Guinness stout beer. Do not include foam in the measurement. Either spoon off the foam or let it rest until the foam subsides.
Note: The Guinness should be at room temperature. This recipe uses a little less than a standard 12-ounce bottle of Guinness stout beer. Do not include foam in the measurement. Either spoon off the foam or let it rest until the foam subsides.
Find all the pictures we have received for this Stout Brownies recipe.
You can also send us your own pictures for this recipe by clicking on the link below.