Hoisin-Glazed Halibut With Bok Choy & Bulgur
Hoisin-Glazed Halibut With Bok Choy and Bulgur is the Hoison sauce-laced, Asian-inspired, slightly spicy, main course that the whole family will love, and you will love this recipe because it contains healthy bulgur and bok choy. This recipe pairs perfectly with a crisp white wine or champagne for a romantic dinner in with that special someone or you can serve this at your next dinner party and impress all of your guests.
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Photo sent the 11/20/2013 by mahto.