Frozen Corn on the Cob In The Microwave
Cooking corn in the microwave is simple and it doesn’t take long. All you need to get started is your choice of corn, such as frozen corn, canned corn, or fresh corn. The only supplies you’ll need are paper towels, microwaveable bowls, salt, pepper, ham chips, onions, and butter, if you want to add some flavor. Within 10 minutes, you can have microwaveable corn.
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Photo sent the 06/24/2013 by á-2267.