Crock-Pot Roast
1/12th of recipe (about 2 1/2 ounces cooked meat with 2/3 cup broth and veggies):
206 calories, 7g fat, 447mg sodium, 11g carbs, 2g fiber, 4.5g sugars, 25.5g protein
206 calories, 7g fat, 447mg sodium, 11g carbs, 2g fiber, 4.5g sugars, 25.5g protein
Find all the pictures we have received for this Crock-Pot Roast recipe.
You can also send us your own pictures for this recipe by clicking on the link below.
Pictures
Photo sent the 05/28/2013 by asally04.