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Chicken Wellington with Mushrooms & Spinach

Having friends over is always easier when dinner is ready to go or at least already made ahead. You can make this dish when you have some down time before the holiday rush and then enjoy it later in the hustle and bustle of busy time. This is perfect served up with a sauté of green beans, red pepper and carrots alongside.



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Photo sent the 01/11/2012 by franny-2.